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| Starts | 20 Apr 2015 (Mon) | Ends | 3 May 2015 (Sun) |
|---|---|---|---|
| Location | Clarke Quay |
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Clarke Quay will be having a Restaurant Week 2015 from 20th April to 3rd May 2015 fea.
Clarke Quay Restaurant Week is here!
The first Clarke Quay Restaurant Week provides a unique opportunity to explore the vast array of tastes & flavours on offer under one roof.
From 20th April to 3rd May, take your pick and enjoy exclusive set meals available for only $35++ or $45++.
$35++ Set Meals
Feast of the East
- Bayang ($35, $45)
- Hutong ($35, $45)
- RAS The Essence of India ($35)
- RENNthai ($35, $45)
- Shiraz Authentic ($45)
- Tomo Izakaya ($35, CapitaCard Member Exclusive)
- Pint & Curries ($35, CapitaCard Member Exclusive)
$45++ Set Meals and *CapitaCard Member Exclusive
(10% discount in selected outlets only)
Best of the West
- Fern & Kiwi ($35, CapitaCard Member Exclusive)
- Fremantle Seafood Market ($35)
- Hot Stones ($35)
- Hooters Singapore ($35, CapitaCard Member Exclusive)
- McGettigan’s ($35, $45)
- Muchos ($35, $45)
- Senor Taco ($35)
- The Pump Room ($35)
- Wings Bar ($35, $45, CapitaCard Member Exclusive)
Other terms and conditions apply.
See ad image for price list and more details
Click on thumbnail[s] to enlarge. Sales on 20 Apr – 3 May 2015.
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