Milkcow Opens In Singapore @ The Cathay From 30 Jan 2015

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Starts30 Jan 2015 (Fri) (ONE day only)
LocationThe Cathay

Milkcow will be serving moo-licious organic, soft ice-creamery from Seoul, South Korea in Singapore at The Cathay, Level 1 from 30th January 2015

With twelve different ice cream topping combinations to choose from, you can enjoy a different, yummy experience every time you visit Milkcow Singapore

So what are you waiting for? Head down to The Cathay, Level 1, starting 30th January and try the amazingly Moo-tastic, healthy Milkcow ice cream!

Hailing from Korea like their brand ambassadors Lee Jong-Suk and Go Jun-Hee, the soft serve ice cream at Milkcow is light and sweet.

Milkcow ice cream is made with 100% organic milk sourced from Italian dairy farms, topped with a multitude of ingredients, from the signature organic honeycomb, nuts, and Oreo crumbles, to the more eclectic snow drop cotton candy with jelly beans and highly addictive Affogato for coffee lovers.

With outlets in South Korea, Japan, Hong Kong, and Malaysia, among others, Milkcow finally sets up shop in Singapore at The Cathay, a four-minute walk from the Dhoby Ghaut MRT station beside Plaza Singapura.

  • Premium soft-serve ice cream made with 100% organic milk.
  • Choose from various toppings, including natural honeycomb, macaroons, and cotton candy.
  • Popular worldwide with stores in South Korea, China, Hong Kong, Japan, Malaysia, Macau, Philippines and more.
  • Located in The Cathay, 4 minutes walk from the Dhoby Ghaut MRT station.

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