|Starts||16 Nov 2015 (Mon)||Ends||31 Dec 2015 (Thu)|
Marina Bay Sands has lined up a medley of perks for guests visiting the integrated resort , from string quartet performances and free photo-ops for shoppers1 at the Festive Land, to block-buster entertainment, enticing shopping promotions and tantalizing gourmet fares.
In December, Marina Bay Sands will be welcoming 3,300 participants for the 8th ASEAN Para Games as it transforms into the Official Games Village as Singapore hosts the Games for the first time in its history.
Click on a link to jump to a specific section
- Bread Street Kitchen
- db Bistro & Oyster Bar
- Osteria Mozza
- Sky on 57
- The Bar at Waku Ghin
- Festive dining and shopping perks at The Shoppes at Marina Bay Sands
- Entertainment Offerings
Surprise your loved ones this festive season with a delightful array of Christmas goodies from
SweetSpot, including the all-time favourite handcrafted SweetSpot Signature Christmas Tree (S$70). The tree will be adorned with chocolate-covered candied almonds, chocolate Christmas stars and a sprinkle of toasted coconut flakes.
SweetSpot is also introducing two Christmas log cakes this year. For a decadent indulgence, the Chocolate Hazelnut and Vanilla Raisin Yule Log (S$68) sets to impress with its luscious dark chocolate mousse with hazelnut praline, vanilla cream with macerated raisin and hazelnut biscuit crunch. The Mango Passion and Pineapple Compote Yule Log (S$68) dons a refreshing spin on traditional log cakes with its fruity combination of light Mango Passion mousse with Pineapple fruit compote jelly and coconut dacquoise.
The generous SweetSpot Hamper Box (S$195), decked with a bottle of Champagne, assorted macarons, pralines, Raspberry and Apricot Pate de Fruit, Christmas cookies, and homemade praline milk chocolate spread, will make an remarkable gift for your business associates or loved ones.
Be pampered this Christmas with a hearty lunch or dinner at Marina Bay Sands’ international buffet restaurant RISE. Starting at S$68++ on 24 and 25 December 2015, the scrumptious spread features a widespread of delicacies, with lumpfish Caviar on Ice as the star seafood indulgence. For an additional S$50++, diners can also enjoy free flow of champagne, red and white wine, soft drinks and juices.
Guests can also feast on the luxurious lobster risotto and Christmas delights including roasted turkey with apple sage stuffing, gingerbread cheesecake and caramelized apple yule log. Dessert lovers will be spoilt for choice as RISE presents a generous spread of 35 dessert choices, from the heart-warming bread and butter pudding to the refreshing raspberry sorbet.
Christmas is never complete without the holiday specials. In addition to the delicious menu available at Bread Street Kitchen, the celebrity chef restaurant is celebrating the festival with Christmas pudding, stuffed turkey and mince pies.
Experience the countdown differently this year with Bread Street Kitchen’s first New Year’s Eve dinner. Priced at S$140 from 7pm to 9.45pm and S$200 from 10pm to midnight, gourmet lovers will be brought on a delicious dining experience. For starters, look out for the Fried Irish Oysters,
Roasted Veal carpaccio and its seared scallops paired perfectly with the smooth carrot puree, treacle cured bacon, apple and celery cress on the menu. For mains, choose from Beef fillet or the whole roasted Sole or Turbot.
End the meal on a sweet note with a charming dessert platter of Chocolate fondant with salted caramel and mint chocolate chip ice cream, Monkey Shoulder Cranachan cheesecake with raspberry sorbet and Baked blood orange Alaska.
Indulge in a lavish celebratory feast with db Bistro & Oyster Bar’s four-course Christmas Eve menu (S$165++) as Executive Chef Jonathan Kinsella brings you through a epicurean journey of Chestnut & Celery Soup or Guinea Hen & Foie Gras Pâté “En Croûte, followed by the five Herb and Ricotta Angolotti.
For mains, try the Herb Roasted Brittany Cod, Capon Duo or Seed-Crusted Venison Loin. Round up your perfect session with desserts, Bûche de Noël “Vacherin” or Dark Chocolate and Orange Bûche de Noël.
db Bistro & Oyster Bar is also offering a sumptuous six-course New Year’s Eve menu (S$198++), featuring “Petit Plateau” with Alaskan King Crab, Hamachi and Kumamoto Oysters, Boston Lobster Ravioli, Daniel Boulud’s “Black Tie” Scallops and Dover Sole Veronique or Filet Mignon “Rossini”. Diners can also choose the Mandarin Givré or Chocolate Trio to perfectly cap off the meal, together with a generous serving of Chocolate and Champagne Truffles.
Relish in the taste of a traditional Italian Christmas Eve dinner at Osteria Mozza’s “Feast of the Seven Fishes“, a customary meal served in Italian households that celebrate La Vigilia or Christmas Eve, where seafood is served in place of meat. This austere tradition began as a form of abstinence and has later grown into a gastronomic seafood feast.
Join in the festivity with the special Chef’s Tasting Menu (S$158++), featuring seafood dishes such as the Misto di Mare, Calamari in Zimino, Saffron Malloreddus with Mussels, Corn Pyramids with Lobster and Squid in Chittara with Spanner Crab and Uni.
For New Year’s Eve, Osteria Mozza will serve a delightful menu (S$198++) featuring winter flavours such as Agnolotti with Truffles, Fritto Misto di Pesce, a choice of Burrata with Caviar or Burrata with Lobster and Turbot with Blood Orange.
Start your day right this Christmas at Sky on 57, located at Sands SkyPark Tower 1.
The luxurious five-course Christmas Brunch (S$118++) features Scottish Salmon, paired with the Scandinavian gravlax, oyster in cucumber and dill jelly, cider and cream; the Nordic Langoustine, wrapped with lardo, saffron potato risotto, with sauce Americaine and; the amazing Reconstructed Pumpkin Tart – a pumpkin curd, cinnamon sablé, pecan nut tuile, basil toffee-nut ice cream and butterscotch sauce.
Couples can also choose to spend their evening at the romantic restaurant, which promises a fantastic view of the Singapore skyline. Its special six-course dinner (S$218++) will feature signature dishes such as Maine Lobster with wild mushrooms and a touch of Alba white truffle shavings.
In celebration of this holiday season, the Bar at Waku Ghin has brought back a popular holiday, the Southern Polar Bear (S$20++).
The cocktail is a playful and fruity cocktail with Bols Yogurt, Dita Lychee, Massenez Peach, fresh cream, rose syrup and delightful gummy bears and coconut flakes.
This Christmas, The Shoppes at Marina Bay Sands will unleash the magic within with an alluring abundance of gifts, promotions and festive menus.
From 13 November to 31 December, shoppers will receive an S$100 voucher with every S$1,000 spent, while Sands Rewards Lifestyle members can receive a special gift from retailers such as Anne Fontaine, Parfums Christian Dior and Ted Baker. The Shoppes is also offering a complimentary wrapping service for any gift purchased at the mall during this period.
Fashionistas must not miss out on Miu Miu’s iconic Nappa Crystal Bag collection, available exclusively at The Shoppes at Marina Bay Sands. Only for this Christmas, the design is reinvented with the signature jewels of the fall winter collection that fitperfectly on these luxurious bags, creating a display of elegance on the quilted leathers.
Maison Margiela and Roberto Cavalli will be offering up to 70 per cent off storewide, while other brands will surprise shoppers with a gift on purchase. This includes a complimentary gold crackle pouch at Kate Spade New York with a purchase of S$800 or more, as well as a limited edition keychain at MOSCHINO with a minimum of S$1,000 spent. At Repetto, shoppers will be charmed by its Rose Gold Pocket Mirror, complimentary with a minimum spend of S$500.
For an extra dose of Christmas sparkle, UGG Australia will give a limited edition crystal braceletwith a minimum spending of S$500 in a single receipt.
Guests can soak up the festive spirit at a variety of dining outlets at The Shoppes at Marina Bay Sands. For an indulgent treat, opt for the Festive Menu (S$188++) at CÉ LA VI10, with additional wine pairings at S$158++ and luscious champagne at S$198++. For a waterfront dining experience, head over to Caffé B11 which will be serving a six-course Christmas Menu (S$100) with optional wine pairing for an additional S$50, as well as a three-course bar Christmas Menu (S$70) with a complimentary glass of Prosecco.
This Christmas, indulge in a 10-course menu at Hide Yamamoto12, highlighting the restaurant’s specialty in seafood, and dishes which marry European culinary influences and traditional Japanese cuisine together. Diners can look forward to trying creations such as the Japanese Wagyu Chateaubriand, the Chocolate Fondant with “Marunaka” Soy Sauce Ice Cream and the signature “Chawanmushi” Black Truffle Egg Flan with Fresh Sea Urchin and Snow Crab.
Punjab Grill promises to spice up Christmas with a unique twist, offering Tandoori Turkey Christmas Special (S$99++), Tandoori Turkey stuffed with Gucchi Biryani (S$125++) or a five- course set menu (S$85++). Meanwhile, diners at 9 Goubuli and Hotpot Kingdom13 will receive a free bottle of wine for each Christmas set meal purchased.
Shoppers looking for a coffee break can savour a handcrafted Toffee Nut Ice Blended beverage, from S$8.10, from The Coffee Bean & Tea Leaf – Beanstro or sip a cup of calming Christmas Jewel Tea from TWG Tea Salon & Boutique’s which is a sumptuous blend of green teas accented by festive spices, sweet orange and rare golden pearls of tea.
The season of giving is made all the merrier with four performances showing at Marina Bay Sands MasterCard Theatres across this period, including Ghost The Musical (4 – 15 November) Disney Live Mickey’s Music Festival (21 – 29 November), An Evening with Michael W. Smith (18 November) and Carl Barron Live – ”Drinking With a Fork” (9 December).
Museum-goers can also visit ArtScience Museum three latest exhibitions: Hermès Leather Forever exhibition (free entry, from now until 13 December), The Nobel Prize: Ideas Changing the World exhibition (free entry from 7 November – 24 January 2016) and the Collider exhibition (ticketed, 14 November to 14 February 2016).
1 This is limited to first 60 redemptions per day and one redemption per shopper. Shoppers will only need to spend a minimum of S$1,000 with up to five same-day receipts from tenanted stores at The Shoppes at Marina Bay Sands. The redemption booth is located at South Promenade, near Zara.
2 Sales begin from 1 December and guests can purchase these Christmas items from SweetSpot at Hotel Tower 3 Lobby. For enquiries, call SweetSpot at 6688 8588 (7am to 10pm daily).
3 Make your reservation through +65 6688 5525 or email firstname.lastname@example.org
4 Bread Street Kitchen: For reservations, call +65 6688 5665 or email BreadStreetKitchen.Reservations@MarinaBaySands.com
5 db Bistro & Oyster Bar: For reservations, call +65 6688 8525 or email email@example.com
6 Osteria Mozza: For reservations, call +65 6688 8522 or email firstname.lastname@example.org
7 Sky on 57: For reservations, call +65 6688 8557 or email email@example.com
8 This is limited to first 60 redemptions per day and one redemption per shopper. Shoppers will only need to spend a minimum of S$1,000 with up to five same-day receipts from tenanted stores at The Shoppes at Marina Bay Sands. The redemption booth is located at South Promenade, near Zara.
9 No minimum spend is required and the receipt must be presented during redemption. The wrapping counters located at The Shoppes Basement 2South Promenade, near Zara.
10 CE LA VI: Offer valid from 9 December to 3 January 2016. For reservations, call +65 6688 7688 or email firstname.lastname@example.org.
11 Caffé B: Valid from 13 – 25 December. Reservations with the restaurant can be made at +65 6887 3311 and bar at +65 6222 2329.
12 Hide Yamamoto: The Christmas menu (S$450++) is available during lunch and dinner from 1 to 25 December 2015. Make your reservation at (+65) 6688 7098, email@example.com or http://bit.ly/HYreserve.
13 Hotpot Kingdom: Free bottle of wine is valid for bookings for four people and above.
14 Entertainment: Find out more on http://entertainment.marinabaysands.com/
15 ArtScience Museum: Find out more on http://www.marinabaysands.com/museum/exhibitions-and-events.html
Other terms and conditions apply.
See ad image for more details
Click on thumbnail[s] to enlarge. Sales on until 31 Dec 2015
Get a FREE Samsonite Black Label Richmond Spinner 75cm luggage worth S$950 (with min S$1,000 spend within a month from card issuance) when you sign up for a HSBC Revolution credit card (w/ 2-year annual fees waiver) at www.hsbc.com.sg.