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| Starts | 1 Jan 2018 (Mon) | Ends | 31 Mar 2018 (Sat) |
|---|---|---|---|
| Location | Singapore Marriott Tang Plaza Hotel |
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Indulge in the freshest International buffet spread at Marriott Cafe, where chefs take centre-stage to whip up a perfect culinary storm for you.
Find the freshest selection of oysters, snow crabs, crayfish and prawns at the Seafood Station, before indulging in some piping hot noodles cooked à la minute. Savour renowned local dishes such as the Singapore Chilli Crab, Chicken Rice or visit the hot buffet line for an extensive array of premium meat dishes such as Crispy Pork Saddle with Pancetta Prune and Mixed Herbs, Slow Roasted Prime Rib and other roasted delights cooked to perfection at the Beech Oven Station.
For those with a sweet tooth, their signature desserts include the Sticky Date Pudding that will make for pure palate pleasers after a satisfying meal.
Enjoy 1-for-1 Dinner Buffet at Marriott Cafe with DBS/POSB cards
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Terms and Conditions
- Not valid on Thursday night dinner, eve of Public Holidays and Public Holidays.
- Valid for first 50 guests per day, with a max. of 6 guests per reservation.
- At least 2 days advanced reservation required and subject to availability.
- Cannot be used in conjunction with other promotions, privileges or discounts.
- DBS General Promotions Terms & Conditions apply, please refer to www.dbs.com.sg/dbscardstnc
Reserve now by calling (65) 6831 4605 or reserve online here. For more info, click here and here
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