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| Starts | 1 Apr 2018 (Sun) | Ends | 31 May 2018 (Thu) |
|---|---|---|---|
| Location | Singapore Marriott Tang Plaza Hotel |
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Indulge in the freshest International buffet spread at Marriott Cafe, where chefs take centre-stage to whip up a perfect culinary storm for you.
Find the freshest selection of oysters, snow crabs, crayfish and prawns at the Seafood Station, before indulging in some piping hot noodles cooked à la minute. Savour renowned local dishes such as the Singapore Chilli Crab, Chicken Rice or visit the hot buffet line for an extensive array of premium meat dishes such as Crispy Pork Saddle with Pancetta Prune and Mixed Herbs, Slow Roasted Prime Rib and other roasted delights cooked to perfection at the Beech Oven Station.
For those with a sweet tooth, their signature desserts include the Sticky Date Pudding that will make for pure palate pleasers after a satisfying meal.
Enjoy 1-for-1 Dinner Buffet at Marriott Cafe with Marriott Cafe cards
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Terms and Conditions
- Valid from 1 April to 31 May 2018, daily
- Limited to first 50 pax per day, reservations to be made via 6831 4605
- Subject to first come, first served basis
- Maybank TREATS General Terms and Conditions apply (PDF)
Reserve now by calling (65) 6831 4605. For more info, click here and here
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