Marriott Cafe: 1-for-1 lunch/dinner buffet for DBS/POSB cardmembers from 17 Mar – 30 Apr 2017 UPDATED 20 Mar 2017

Marriott Cafe 1for1 26 Jul 2016
Past Event

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Starts17 Mar 2017 (Fri)Ends30 Apr 2017 (Sun)
LocationSingapore Marriott Tang Plaza Hotel

Indulge in the freshest International buffet spread at Marriott Cafe, where the chefs take centre-stage to whip up a perfect culinary storm for you.

DBS/POSB cardmembers enjoy 1-for-1 lunch & dinner buffet Marriott Cafe at Singapore Marriott Tang Plaza Hotel if you or a friend is a DBS/POSB cardmember

Find the freshest selection of oysters, snow crabs, crayfish and prawns at the Seafood Station, before indulging in some piping hot noodles cooked à la minute.

Savour renowned local dishes such as the Singapore Chilli Crab, Chicken Rice or visit the hot buffet line for an extensive array of premium meat dishes such as Crispy Pork Saddle with Pancetta Prune and Mixed Herbs, Slow Roasted Prime Rib and other roasted delights cooked to perfection at the Beech Oven Station. For those with a sweet tooth, signature desserts include the Sticky Date Pudding that will make for pure palate pleasers after a satisfying meal.

Buffet items may vary.

2017 Buffet Pricing

  • Lunch Buffet
    • Monday to Saturday
    • Adult $59++
    • Child $35++ (Age: 5 to 12 years old)
  • Sunday Lunch Buffet
    • Adult $75++*/$98++**
    • Child $38++ (Age: 5 to 12 years old)
    • *Inclusive of free flow of soft drinks & juices
    • **Inclusive of free flow of sparkling wine, beer & juices
  • Dinner Buffet
    • Sunday to Thursday / Friday & Saturday:
    • Adult $70++ / $80++
    • Child $38++ / $40++ (Age: 5 to 12 years old)

Prices are subject to 10% service charge and 7% Goods and Services Tax (GST). Black-out dates will apply.

Opening Hours

12.00PM to 2.30PM
Monday to Sunday

6.30PM to 10.00PM
Monday to Sunday

Other useful info

  • Attire: Smart Casual
  • Enquiries or reservations: Reserve now by calling (65) 6831 4605

Terms & Conditions

  1. Valid for first 50 confirmed reservations per day, maximum 6 guests per table.
  2. Exclude Eve of PH and PH.
  3. Reservations are on a first come first serve basis, and should be made at least 2 days in advance.
  4. Buffet items may vary.
  5. DBS General Promotions Terms & Conditions apply, visit for details.

Reserve now by calling (65) 6831 4605. For more info, click here

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