McDonald’s: NEW Hokkaido Salmon Burger & Matcha Desserts! From 3 May 2018

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Enjoy the taste that brings you to Hokkaido.

Take a hearty bite into an authentic Hokkaido delight and let the flavours take you there.

Hokkaido Salmon Burger (Single/Double)

Leave your taste buds yearning for more when you bite into the Hokkaido Salmon burger. With a panko breading patty made with delicious Salmon from Hokkaido, shredded white cabbage, sliced onions and roasted sesame mayo, all sandwiched between a soft black and white sesame bun, indulge in the pure taste of Hokkaido.

Allergen information: Hokkaido Salmon Burger contains eggs, fish, shellfish, soybean, wheat and gluten.

Seaweed Shaker Fries

Shake up your taste buds with golden crispy fries sprinkled with zingy nori flakes!

Allergen information: Seaweed Shaker Fries contain soybean, wheat and gluten.

Matcha Dessert Delights

Complete your trip on a sweet note with McDonald’s line-up of creamy Matcha desserts, exclusively available at all Dessert Kiosks. The Matcha range come in Cones, Hot Fudge Sundae and McFlurry® with Mini OREO®, be spoilt for choices today!

Allergen information: Matcha Cone contains milk, soybean, wheat and gluten. Matcha Hot Fudge Sundae contains Milk and soybean. Matcha McFlurry® with Mini OREO® contains milk, soybean, wheat, gluten and traces of peanuts.

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