Starbucks will be launching a new wave of summer beverages from 17 July 2019

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A new wave of summer beverages will also launch on 17 July – the Double Ristretto Coffee Blended Cream Frappuccino®, Matcha Blended Cream Frappuccino® and Pure Matcha Tea Latte.

True coffee aficionados can look forward to Single-Origin Brazil Minas Gerais beans that will be launched on the same date, as well as new Starbucks Reserve™ Whole Bean exports from the Starbucks Tokyo Roastery.

Kick back on a hot afternoon with Starbucks latest wave of exclusive drinks, featuring invigorating flavors like the Pure Matcha Latte and Double Ristretto Coffee Blended Cream

Double Ristretto Coffee Blended Cream Frappuccino®

White chocolate mocha sauce meets milk and ice for a rumble and tumble before being topped with two bold ristretto shots to create what might be the best thing to happen to you all day.

Available in tall size only at $8.00

Matcha Blended Cream Frappuccino®

We bring together white chocolate mocha sauce, milk and ice and add it to aromatic pure matcha to give you a deliciously creamy boost of energy for the day ahead.

Available in tall size only at $8.00

Pure Matcha Tea Latte

A smooth, creamy and lightly sweetened beverage that’s made from premium microground matcha and served with steamed milk. Available hot and iced – you can opt to have yours unsweetened too.

Tall: $6.90

Find your nearest Starbucks store here.

RELATED: Starbucks to bring back the eagerly anticipated Shiok-ah-ccino along with a local flavoured menu from 17 July 2019

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